Culinary world tour
Keeping your passport in the drawer this year? No problem! We're taking you on a little culinary trip around the world. First stop: Bella Italia – where cooking is a passion and every dish is a little work of art.
The dream team for tomatoes with burrata? A first-class olive oil and matured balsamic vinegar. Our tip: Always store olive oil away from light to preserve its freshness and flavour for as long as possible.
Next stop: Asia – a cuisine that combines tradition, craftsmanship and intense flavour. Whether sushi, dumplings or edamame – every dish here is an experience: colourful, light and full of umami.
Fancy a sushi evening where you don't just eat, but roll it together? It's easy with the sushi starter kit from REISHUNGER. The set contains everything you need for a sushi night – from a bamboo mat to soy sauce and sushi rice.
Final stop: France – where eating together becomes a ritual. Whether it's a long dinner with friends or a Sunday meal with the family, the focus here is on enjoyment. Lovingly laid tables, good bread, wine and long conversations – that's French savoir-vivre.
* The lowest price within the last 30 days before price reduction can be found on the product detail page.
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